Summer, Cheese, Peaches and Bread..

Well, Summer is here.  And when it's Hot... Who wants to eat?  Just a Margarita and a snack would hold you over for another day.

I got a few soft Peaches. I got some Bacon (Who Doesn't) a few pretzel rolls.
AND I got some AWESOME Smoked Gouda Cheese - (Someone else who love it)
http://foodswelove.com/2013/01/03/yanceys-fancy-smoked-gouda-cheese/

And I'm gonna try this !!  It's Grilled (+), It's Cheese (+) and it's Bacon (++) !!

Peach, Bacon + Gouda Grilled Cheese Sliders on Pretzel Bread

YIELD: MAKES 8 SLIDERS

ingredients:

2 pretzel baguettes, each sliced into 8 equal rounds
8 ounces gouda cheese, sliced into 16 squares
4 slices thick-cut bacon, cooked and cut into pieces
2 peaches, sliced
3-4 tablespoons butter

directions:

Assemble sliders by placing a slice of cheese on top of the bread, followed by bacon and peaches, then another slice of cheese on top to act as “glue.” Heat a skillet or griddle over medium-low heat, butter both outsides of the bread and place on skillet, cooking for 4-5 minutes on each side until golden brown and cheese is melty. Serve immediately!

Note: you can obviously use regular baguettes, or even a loaf of pretzel bread or pretzel buns.

I found this one on "How Sweet It Is."  Check them out !!!

http://www.howsweeteats.com/2012/07/peach-bacon-gouda-grilled-cheese-sliders-on-pretzel-bread/